I Made Ina Garten's Famous Flag Cake and It's So Much Easier Than It Looks originally appeared on Parade.

As Independence Day approaches, it's the perfect time to change up your holiday menu with dishes that combine classic ...

If you’ve never tried brown butter in your frosting, get ready to fall in love. This brown butter cream cheese frosting has a ...

Daiya cream cheese was reformulated and is now made with oat cream! The dairy-free and vegan selection includes sweet and ...

Classic snickerdoodles with an explosive twist! Chef Daniela Morales folds Pop Rocks candy into her cinnamon-sugar coating ...

Every year, friends and family beg me for these Independence Day recipes—and once you try them, you’ll know why.

There’s something special about the smell of fresh sweet rolls baking in the oven. Thesehomemade raspberry sweet rolls are ...

If you have friends or family popping over then this no-bake lemon dessert is tangy, light and best of all, requires no ...

Personally, my favorite desserts are almost always frozen or topped with something that is—namely ice cream. Whether it's the ...

Process 16 ounces cream cheese in the food processor, scraping down the sides of the bowl as needed, until very smooth and fluffy, 1 to 2 minutes. Add 1/2 cup granulated sugar, 1 tablespoon ...

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

You may have rolled your eyes at the macaroni salad and tuna noodle casserole when you were a kid but still have a craving ...