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The News & Observer conducted a taste test of rotisserie chicken, vanilla sheet cake and butter croissants from Costco, Sam’s Club and BJ’s Wholesale. Newsroom staff declared Costco to have ...
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Maria Doss on MSNCroissant Bread PuddingThe Best Croissant Bread Pudding is inspired by the classic tiramisu! Leftover croissants are soaked in a coffee-infused ...
RAYNHAM — The Cake Diva in Raynham is no prima donna. It's a humble and simple shop: a reflection of its pastry chef and owner Alain El Khoury. It's cases are chock full of the classics of a ...
The Cake Diva is open from 7 a.m. to 7 p.m., but customers are advised to arrive early for the popular crookie, which often sells out. RAYNHAM — The Cake Diva in Raynham is no prima donna.
The croissant dough gives it a buttery flavor and rich texture. The French king cake, or galette, delivers a subtle almond flavor, with moist filling beneath the flaky, swirl-etched top.
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Los Angeles has plenty of sweet shops, cake spots, and bakeries ...
Alfredo Pastas at Mason's Grill. Mason's Grill Alfredo Pastas, $15.60, is a hearty and fulfilling plate for a lunch break. The pasta dish came with a choice of protein (I chose chicken).
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