News

The aroma of success is once again poised to waft through the halls of Luna Community College (LCC) as the institution ...
Six chefs were chosen as ambassadors to represent San Antonio's culinary scene as a UNESCO Creative City of Gastronomy.
Visit one of Washington’s newest creative districts for an art-filled summer celebration. Walla Walla’s art scene heats up ...
With about 30 years of experience at several kitchens, Chef Daniel Pfeifer-Kotz is bringing his culinary skills to the ...
Private chefs are changing Denver’s culinary scene, and Chef Blake Stine is redefining the space by bringing more than just great food.
Moore graduated from Cave Creek’s Cactus Shadows High School and completed her culinary training at EVIT in May. As part of her EVIT experience, she participated in the Careers through Culinary Arts ...
The Southern Maryland Chronicle on MSN7d
Long Wins Culinary Gold at SkillsUSA Nationals
Bridget Long, a recent South River High School graduate, won a gold medal in the Culinary Arts competition, leading a strong ...
The New Orleans Culinary & Hospitality Institute (NOCHI) proudly celebrated the graduation of its Spring 2025 cohort, with ...
Anne Arundel County Public Schools’ Bridget Long won the gold medal in a national culinary arts competition held Atlanta.
Several new restaurants opened, a famers market found a new home and more news from the Savannah dining scene to know this July.
Students from the Mount Morris Career and Technical Education Center’s Culinary Arts program recently demonstrated their talent and dedication at the New York Restaurant Association’s ProStart Invitat ...
Medina recovery program extends training from six months to a year, partners with local businesses, and seeks new executive ...