News

Adijat Adeola Okuyelu is a seasoned finance executive and visionary entrepreneur with over two decades of experience in ...
The Julia Child Foundation for Gastronomy and the Culinary Arts announces Bobby Stuckey, Master Sommelier, acclaimed ...
Special recognition awards were presented April 30 at the Student Awards Gala at Central Community College-Hastings.
IN a vibrant celebration of history, progress, and promise, the Carnegie School of Home Economics (CSHE) marked its 92nd anniversary, spotlighting its ...
An employee at the Taco Bell on Highway 31 in Hoover was recently surprised with a $25,000 scholarship from the company as ...
W.D. & Mary Baker Smith Career Center ProStart students have been selected for an immersive, all-expenses-paid learning ...
Alice Waters announced the award for the sommelier & restauranteur during the Santa Barbara Culinary Experience on May 15.
As The Connell Co. reaches lease-up at its Work Resort at The Park in Berkeley Heights, it has enlisted a team to head retail ...
Prep work has already begun, and the university will host a community event from 11 a.m. to 2 p.m. on Saturday, May 17 at the ...
Milagres College, under the initiative of the Internal Quality Assurance Cell (IQAC), hosted the valedictory and ...
Studying abroad can be life-changing—but where do you begin? From planning and applications to visas and scholarships, here’s ...
Carlo Lamagna, a Portland chef and James Beard Award finalist, is celebrating Asian American and Pacific Islander Heritage ...