Chennai was once a cluster of fishing villages, and the city's fishing communities are among its earliest settlers. The ...

As summer brings longer days and lighter meals, the importance of a balanced, protein-rich diet remains crucial. U.S. turkey ...

Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to ...

And let us tell you, this list goes beyond biryani and kebabs. A cup of Irani chai is never complete without Osmania biscuits. The city hosts some of the oldest and best bakeries in the country, ...

Learn how to make delicious, restaurant style 'Paneer Tikka Masala Biryani'with our chef Varun Inamdar. California’s National Guard lawsuit against Trump has a big problem ...

Spiced, savory, and heartwarming, this vegetarian biryani rice is the kind of rice dish that lingers in the kitchen and in your heart, a good balance of tradition and personal flavor. Find the recipe ...

In my youth, Shavuot was the holiday when we spent the whole night between the various shuls in the Jerusalem neighborhood where my parents lived, looking for the most fascinating classes, joining ...

A rainbow of possibilities laid out before you – decision paralysis never tasted so potentially delicious. Photo credit: Ramone’s Ice Cream Parlor You don’t need to travel to Italy for transcendent ...

MOSCOW, Pa. — Kay’s Italian Restaurant is known not only for its savory Italian dishes but also for its mouthwatering cinnamon rolls. When the Home and Backyard show paid a visit, owner Walter ...

The FIR registered against the four men who were brutally assaulted by a mob in Aligarh last week will not be quashed even as the sections of cow slaughter will be removed from it, police on Friday ...

Lahore debate, in terms of which city has the best biryani. “Although I haven’t explored much, Karachi has some really delicious food to offer,” she said. “To be specific, I really liked ...

Ideally, the food won’t fall apart after being jostled in a bag or trunk, won’t get mushy or dry, and stays delicious whether it’s served chilled or has been sitting out for a hot minute.