Shrimp to the rescue! These 17 easy, flavor-packed recipes make dinner feel fancy—even if you’re cooking in pajamas.

Shrimp ain't just cocktail fodder—these 13 bold, saucy, sizzling dishes prove they’re the MVPs of weeknight flavor. No tails ...

Tender, juicy shrimp are coated in a crispy, sweet panko-coconut mixture that will make you think you've surely been ...

These crispy coconut shrimp are one of the easiest and most delicious appetizers you'll ever make. Coated in a golden co ...

The best sauces ... to shrimp, fish, chicken, and steak. Made either chunky or smooth, marinara is our top-of-mind tomato sauce. Layer it on pizza, toss it with pasta, or use it as a dipping ...

The best sauces are culinary ... vegetables and bread to shrimp, fish, chicken, and steak. Made either chunky or smooth, marinara is our top-of-mind tomato sauce. Layer it on pizza, toss it with pasta ...

Shrimp fried rice on its own is great. But with creamy-ketchupy yum yum sauce? It’s, well, you get it. By Emily Weinstein After last week’s newsletter about the food my children eat (and don ...

Pair them with a tangy, spicy tartar sauce for an extra flavour ... then immediately roll it in the panko and coconut flakes to coat. Shake off any excess. Dip the shrimp into the egg mixture ...

In another bowl, combine the panko and coconut flakes. Dredge the shrimp into the flour and ... Serve with your favorite dipping sauces.

The coconut shrimp at Jensen’s is a dish that has been perfected ... Served alongside these delectable shrimp is a dipping sauce that doesn’t just sit on the sidelines—it steals the show. This sauce ...