For those who prefer turf to surf, the Steakhouse Ribeye with Savory Parmesan Shrimp offers the best of both worlds—a perfectly cooked USDA Choice boneless ribeye accompanied by succulent shrimp.

A popular Cajun food spot in Central Texas, known for its happy hour, is expanding its menu to feature a Southern classic ...

If you have a cocktail scene in your neck of the woods (and it’s safe to say that I do in NYC), you might have noticed the words “pickle juice” appearing more often on drink menus.

Discover the top chicken chains across the U.S., plus a few standout spots serving next-level fried favorites.

While the rest of the country grills burgers, Louisianans serve up Fourth of July flavors with serious local flair.

Though the name of the dish might lead you to believe otherwise, bourbon isn't essential to bourbon chicken. Here is how to ...