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USA TODAY readers aren't outliers. A survey published by Talker Research in New York last month found that 81% of Americans deem ketchup as the best condiment for fries. And not only that, but 78% of ...
TODAY’s Jenna Bush Hager and guest co-host Dwyane Wade play a fun game of Ranked, where they rate their favorite (and least ...
"Fry styles often tie into regional identity and nostalgia, and personal preferences," Chef Mark Slutzky told Newsweek.
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