Eggplant fries 2 points we love these Eggplant fries just two points per serving. Serves 4. Each serving is 12 fries Here’s a classic Italian dish turned into unexpected finger food. Eggplant will ...

Crack the truth about eggs! From cholesterol myths to fresh vs. old, clear up common misconceptions about these breakfast ...

If you've ever struggled to keep egg yolks from breaking into the whites, there's one simple trick that makes the job ...

A new process could help to treat liver disease without needing an organ transplant, a new study reveals. Hepatic progenitor ...

Gordon Ramsay explains how he makes a perfect fried egg. The British chef, restaurateur, and host of "Next Level Chef" fries eggs using two types of fat, bastes them with butter, and finishes with ...

Every year on July 6, chocolate lovers celebrate World Chocolate Day by enjoying various chocolate desserts. This tradition ...

The State Fair of Texas on Wednesday announced the semifinalists for the 2025 Big Tex Choice Awards. The annual competition ...

Yes, that's right: Egg salad! The yolk and texture of tender egg whites thicken up a tangy mayo base even further, perfectly coating and complimenting the textures of shredded chicken meat. While you ...

If you've ever wondered which egg wash you should use for your baked goods, then check out our Senior Food Editor Makinze Gore's ranking.

David Watsky/CNET Yes, but not in their shells. One option for freezing eggs is to crack them and then beat them together before storing them. Or you can freeze the egg yolks and whites separately.

Lifestyle Food & Drink Food Chef shares secret on 'best spot' to store eggs to stop whites turning watery Eggs are a staple ingredient in most people's diets, but how you store them can affect ...

SUNNY-SIDE UP: Heat nonstick skillet on medium with oil lightly coating bottom. Crack eggs in and cook until tops of whites are set but yolks are still runny, about 3 minutes.