IN the dry Masvingo province, women in the Shashe area are demonstrating remarkable resilience in the face of challenging climatic conditions. They have adopted agroecological practices to mitigate ...

Climate-induced warming is jeopardizing the global food supply even as farmers take adaptive measures to stymie these effects, scientists are warning. In contrast with previous research suggesting ...

The Marina Bay Sands casino complex in Singapore says its “pursuit of food sustainability” covers “reducing food waste at source through artificial intelligence,” as well as “donating to communities ...

A large waste processing plant will be built near Broughton Astley, 15 years after it was originally approved.

The Adirondack North Country Association and Bike Adirondacks have announced the route and farm stops for this year’s Bike the Barns — a half-day bicycle tour that engages participants with North ...

Cellulose-based textile material can make the clothing sector more sustainable. Currently, cellulose-based textiles are ...

Washington’s dairy farmers are building on the practices of the past, with innovations that help them produce products with ...

Restaurant operators face financial pressure from various costs and declining customer visits, with many overlooking ...

“What makes us happiest is improving soil health with eco-friendly materials that would otherwise go to waste,” says the ...

Food waste is a major issue, costing the global economy $1 trillion annually. But two organizations are doing their best to ...

For the better part of three decades, Congress has consistently relegated the Farm Bill to a “Food Stamp Bill." ...