Dig a pit with a diameter of 3 feet and a depth of 3 ½ feet. Marinate lamb meat (or goat or beef) in adobo the night before ...

Because of public health and safety reasons, the NH DES and local fire departments have certain limits on open and ...

MassDEP and local fire departments have certain limits on open burning, including bonfires and in fire pits, in Massachusetts ...

Tired of burgers and hot dogs? The United States isn’t the only country to fire up the grill when it gets hot outside. From Argentina’s ... Read moreThe post Global ...

THE Range has slashed the price of a fire pit which is perfect for the summer nights. The pit doubles up as a BBQ and is now ...

The Truckee Fire Protection District has initiated the 2025 regional burn ban. All residential campfires, bonfires, charcoal ...

There’s something magical about cooking over a campfire. Maybe it’s the crackle of the flames, the aroma of roasting food, or simply the way it brings people together. When you add kids to the mix, ...

While fire and meat are a global phenomenon ... shovelling coals into a pit, laying an unseasoned, butterflied pig on top and cooking it for around 12 hours. Once tender, he chops the meat and seasons ...

Upgrade your backyard on a budget with top fire pits on sale at Amazon for Prime Day 2025—including smokeless fire pits and tabletop options.