This vibrant tomato and cucumber salad is tossed in a tangy fish sauce vinaigrette, balancing sweet, salty, and savory ...

You know that burst of flavor you experience when you take a bite of certain savory foods, such as meat, fish, mushrooms or miso? In all likelihood, you are tasting umami. Umami, which translates to “ ...

Whether it's steak and potatoes, lobster, burgers, wings or free beer, show dad you love him and even save a few bucks in the ...

This morning, The Times announced that Tejal Rao and Ligaya Mishan are our new chief restaurant critics. It’s the first time ...

V ietnamese food is Houston food, and anyone here will tell you that. Since the fall of Saigon, the Vietnamese community has found a home in Houston and across the Gulf Coast. As ...

Then, and this is the best part, you’re in a great area for barhopping: The Quarter Club is right across the street if you ...

A Japanese expat was not only impressed by the flavor of a Quy Nhon specialty, but also surprised by the price, with three ...

There’s hardly a country on the planet that doesn’t turn to some type of bread with something stuffed inside it to cure a ...

We entered hungry, curious, and just a little too excited—like kids outside a candy store—for the ongoing Vietnamese Food ...

These steak kebabs are grilled to perfection and finished with a rich, savory fish sauce butter that adds bold umami depth to ...

Star-Telegram readers are sharing their favorite go-to spots across Fort Worth. Here’s this week’s restaurant recommendations.

Clean and lightly slice the fish, taking care not to cut it all the way through. This will give it more flavour. Mix all the other ingredients together and marinate the fish, then put the marinade ...