Prediction: Richie's does a nice job, but official new foods are all about high-concept gimmickry that crashes/burns or ...

At the Mamiche bakeries in the 9th and 10th arrondissements of Paris, their famous pains au chocolat and croissants depend on ...

“I’ll probably focus on the crust”: What this Toronto chef will be looking for as a judge at Ontario’s Best Butter Tart Festival Romain Avril is heading to Midland to help crown the ...

Angelenos love croissants. In recent years the obsession has reached a fever pitch, thanks to new bakeries that have followed in the footsteps of lauded croissant-makers like Proof Bakery and the ...

This controversial croissant is making headlines for its flat shape. I went to Alexander's Patisserie in Mountain View to taste it myself.

These croissants are mammoth things, each one the size of an adult fist, and burnished golden in colour, ever-so-slightly darker than your average attempt. They’re also more sturdy (Mary Berry has an ...

Good Food ranks Sydney’s best croissants (and Lune isn’t number one) Five judges blind taste 27 buttery pastries in a quest to find the city’s No.1, from Iggy’s to Baker Bleu and Loulou.

Lifestyle Food & Drink Food Chef's 'easiest' way to bake croissants - it makes them 'light and airy' A chef has shared an 'easy' recipe to make croissants at home - and it takes just two hours ...

Easy croissant recipe uses just 7 ingredients for 'light and airy' pastry Croissants are classic French pastries renowned for their buttery, flaky texture. Making them is easier than you might think.

Waitrose is hopping into the Easter season with a selection of luxury indulgent treats and twists on classic favourites. This year’s range highlights premium confectionery, bold bakery additions and ...

Got day old croissants. Turn them into Flat Croissant S'mores. These crispy, flaky treats are filled with gooey marshmallow and melted chocolate for the ultimate dessert.