But what makes the French Riviera so attractive? With pristine beaches, guaranteed sunshine, rosé wine on tap and ice-cold ...

French astronaut Sophie Adenot will take food from Michelin-starred chef Anne-Sophie Pic to the International Space Station ...

Returning items include French toast sticks, chicken dumplings, and chicken tenders The city said they'll begin appearing on school menus again in the coming weeks and months ...

Father of 15-year-old who killed 2 at Wisconsin religious school faces felony charges. Mistrial for Michigan police officer charged in fatal shooting of Congolese immigrant.

Why Chefs Are Embracing This Old-School Savory French Pastry on Their Menus From Nashville to New York, chefs are wrapping bold, unexpected fillings — like cheeseburgers, kimchi, and duck à l ...

Pithiviers hail from a French city of the same name, located about 50 miles south of Paris. Though there’s a traditional almond cream-filled pithivier, in America, savory versions dominate.

Pithiviers hail from a French city of the same name, located about 50 miles south of Paris. Though there’s a traditional almond cream-filled pithivier, in America, savory versions dominate.

The culinary education begins in primary school and continues through high school (when children take the very demanding baccalauréat). French schoolchildren are given a starter, main, vegetables, ...

FRIDAY –Chicken nuggets, buttered noodles, baked French fries, diced pears. High School: MONDAY –Lasagna roll-ups, garlic toast, steamed broccoli, applesauce.

MONDAY –No school. Teacher’s in-service day. TUESDAY –Chili cheese dog, carrots, crinkle fries, peaches. WEDNESDAY –Taco salad, refried beans, corn, grapes. THURSDAY –Penne pasta with ...

French people, she says, are passionate about food. It’s their favorite subject to discuss and, whether at the butcher or the cheesemonger, they will tell you their favorite preparation for ...