Chef Virginia Willis shares recipes for three Southern desserts — buckles, slumps and sonkers — that showcase summer fruit.

Orange Marbled Butter Cake A Bright and Buttery Citrus Loaf That’s as Beautiful as It Is Delicious. If you’re looking for a ...

Mandarin Orange Pineapple Cake – My Grandmother’s Favorite If there’s one dessert that instantly brings back memories of ...

Olive oil cake is popping up on restaurant menus across the South, but our easy recipe, with two variations, is a piece of ...

Hummingbird Cake is a dessert that bonds Southerners across the region. When the recipe was first submitted to Southern Living back in the 1970s by Mrs. L. H. Wiggins, it was layers of soft, ...

It’s store No. 121 and dates from 1997. Piatti’s first Orange County location opens in Laguna Beach Cambodian American chefs are finding success and raising their culture’s profile.

You will need a stand mixer with a whisk attachment for this recipe. To make the fruit filling, place all of the ingredients in a large saucepan and stir well to combine. Cook over a medium heat ...

Claudia Roden gave us this recipe when she taught at the school in ... mix thoroughly and pour into a buttered and floured cake tin with a removable base if possible. Bake in a preheated oven ...

This wonderfully vintage strawberry cake recipe uses the best of all worlds: a cake mix to make it quick, fresh strawberries to enjoy the bounty of the season, AND a strawberry buttercream frosting ...

But year after year, he answers with a smile, “Orange cake.” Years ago, I came across a popular recipe on NYTimes Cooking by Claudia Roden for Orange and Almond Cake, pulled from her 1980s ...