Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet ...

I find nothing wrong with indulging in that nostalgia from time to time, but using fresh pineapple ... through the rich cake batter. I’ve made enough pineapple upside-down cakes in my ...

Fresh pineapple pieces are infused with vanilla ... to create the topping for this fruity and decadent pineapple upside-down cake. The fluffy cake has sour cream and added vanilla extract for ...

I love a good retro recipe—and this one has been around for nearly 100 years. The pineapple upside-down cake saw a mid-century peak in popularity but continues to be a favorite potluck dessert.

Pineapple upside-down cake is often made with yellow cake mix ... Handal also cuts down on the sugar content of the cake by baking it with fresh pineapple instead of canned.

Zestful, sweet pineapple slices are paired with fresh cream and a soft and spongy cake that makes ... She took to Instagram to post a delicious picture of the pineapple 'Upside-Down' cake she made.

For a salad I mix diced peppers, fresh herbs and pineapple through ... The exception is the much-loved pineapple upside-down cake. It’s a classic, and a delicious family dessert.

In celebration of National Pineapple Upside Down Cake Day, we bring you a fresh take on this American cake classic. While not typically thought of as a beautiful cake (see here), because of its ...