The French of French toast can attest to that. Their version of this dish is known as called “pain perdu,” or “lost bread.” ...

Leonard Ventura – Executive Chef at Hyatt Lodge Oak Brook Hyatt Lodge Oak Brook 2815 Jorie Blvd., Oak Brook, IL 60523 Check Out: Hyatt Lodge Easter Egg Hunt – 3/23/24, 9:30a-11:30a — Eventbri… ...

Melt butter in a large skillet over medium-high. Lift bread from egg mixture, letting excess egg drip off before placing bread in skillet. Fry French toast until browned on one side, about 2 minutes.

An eggy bread like challah is a great choice for French toast. Skip to content. All Sections. Subscribe Now. 84°F. Saturday, June 21st 2025 Home Page. ... maple syrup, berries or other fruit, ...

Heat the air fryer to 200°C. Line the air fryer basket or rack with baking paper and grease with nonstick spray. 1 French toast Beat the eggs, milk, salt, citrus zest and sugar until well combined.

Use bread that is a bit on the dry side, meaning it needs to be a few days old. When I have a fresh challah, I simply slice it 3/4-inch thick and leave the slices on the counter for about 24 hours ...

Bake the French toast, uncovered, until puffed and golden, for 30 to 35 minutes. Let it sit for 5 minutes to firm up a bit. Cut into squares and serve with your choice of maple syrup, fresh fruit ...