Discovered in an old recipe book, this chicken soup brings a unique flavor that everyone in the family will love. Quick and ...

Caesar salad celebrates its 101st birthday in July 2025. We look at the origins of the popular dish — surprisingly, it ...

After drooling over the recipes spotlighted in the magazine and on the Magnolia Blog, we noticed that the Gaines family’s ...

Beans: Navy beans are the best choice for baked beans because they have a mild flavor and tender, creamy texture, but great ...

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean ...

Garlic bread is the perfect side dish for any dinner, but one chef has shared a 'weird' ingredient to add to your garlic ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

Pasta salad is the kind of dish intended for cleaning out your refrigerator. After you boil your preferred shape of noodles — ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

Delis across America still do it right by serving stacked sandwiches, house-cured meats, imported cheeses, and regional ...