Kumasi, April 23, GNA – The Ghana Tourism Authority (GTA) is advocating for the inclusion of typical Ghanaian foods in the menus of restaurants and eateries to promote local dishes. The goal is ...

One of the most iconic dishes not just in Ghana but across West Africa is jollof rice.This one-pot rice dish is cooked with tomatoes, onions, and a blend of spices that give it a deep, rich ...

Virginia Siebenrok, the Chief Food Safety Quality, World Food Programme (WFP), has urged Ghana to adapt a standard local food safety quality at all locations to ensure a more harmonized food safety ...

McPhilix Foods began as a tabletop business in October 2015, selling various varieties of plantain chips. They have grown their customer base and hope to become a household name in Ghana and ...

This gathering sparked important discussions aimed at reshaping Ghana’s food systems to prioritize local production and sustainability. Joseph Effah Ennin, ...