The South African breakfast cereal market is evolving amid food inflation, regulation changes, and growing health consciousness. The industry's growth is fueled by demand for healthier, organic, and ...

Do you often feel bloated and pain around the abdomen right after eating or drinking something? Then these may be the silent ...

Let’s talk about that belly fat. Many people grapple with this stubborn type. It’s also called visceral fat. This kind loves ...

Time poor and bombarded with temptations, it's harder than ever to have a healthy morning. Here’s how to save your waistline ...

Medically reviewed by Jamie Johnson, RDN Gluten is a protein found in wheat and other grains, and while most people can ...

Matthew Hopkins, founder of IND!E, a platform which helps small food and drink brands get into big retailers, says he's seen ...

For gluten-free, citrus-free and tomato-free Kerry Clayton ... If you're used to the luxury of standard cereal, you might not ...

Though touted as a gut-friendly alternative, cassava may pose hidden risks. Consumer Reports tested 27 cassava-based foods and found several with lead levels far beyond what’s considered safe.

We also liked the idea of using the cereal to make cereal bars or other gluten-free snacks. Overall, we would definitely recommend Maple Brown Sugar Chex Cereal to anyone looking for a tasty and ...