Have these whole-food plant-based lemon poppy seed muffins for breakfast or as an afternoon snack. The batch makes 12 muffins ...

After 15 years of navigating her life with celiac disease, Renee Dilorenzo is opening a 100% gluten-free food truck called ...

Packed with flavorful, easy-to-follow recipes, these vegan and gluten-free cookbooks are perfect for anyone looking to cook ...

For many people, eating gluten comes with no problems. But for others, it can trigger serious health issues — especially for ...

Kasey Lobb is a registered dietitian and nutritionist. She published a long-awaited resource that serves up approachable and ...

Gluten-free eating isn’t just a fad—it’s a necessity for those with celiac disease. While some people go gluten-free by ...

Konala—the healthy fast-food brand known for its macro-friendly, high-protein, entirely gluten-free menu, and streamlined drive-thru—has officially gone coast to coast. The brand has signed an ...

After a strong showing of 450 people from the soft opening at CupKates, owner Kate Jennings is looking forward to meet the ...

May recognizes Celiac Awareness Month, a time dedicated to increasing understanding of celiac disease and the importance of a ...