In a large bowl, combine vanilla cake mix, Grape Crush soda, vegetable oil, eggs, sugar, and vanilla extract. Mix until smooth and fully combined—about 2 minutes with a hand mixer or whisk. 3.

Try new recipes from the F&W test kitchen and other chefs, like a Coq au Vin Blanc, pepper jelly cocktail meatballs, and a banana-chocolate cake with peanut butter caramel sauce.

The first time I ate grapes in France is seared into my memory. I had arrived in Paris at the height of grape season, a fresh-faced, naive, young(er) Canadian who had simply forgotten (or never ...

For the pastry: 7 ounces unsalted butter, cold and diced into ½-inch cubes, plus more for greasing; 3 cup all-purpose flour, plus more for dusting ...

My simple from-scratch vanilla cupcake recipe is embellished with grape jelly for the most amazingly delicious ... Pineapple Passion Fruit Upside-Down Cake. Cook Time: 35 mins. Prep Time: 25 mins ...

AS HYSMITH SAYS, “women have used food as a tool for resistance for generations.” She points to the activist Georgia Gilmore, who sold sweet potato pies and other dishes to help fund the 1955 ...