This week, Aoileann serves up a main course of grilled cod with potatoes mixed with fennel and tomatoes and side salad, with dessert of blackberry brioche ... some bread. Dessert: The pudding ...

A custardy, creamy bread pudding gets a hint of smokiness from baking it on a grill. The salted caramel ... Gently squeeze the brioche cubes until they are uniformly saturated with custard.

Butter the bread or brioche and arrange the slices in the dish ... To cook, you'll need a deep tray such as a roasting pan larger than the pudding dish or dishes. Stand the dish or dishes in ...

I am reluctant to use this recipe title because I didn't use brioche ... bread soaks up the liquid. Set in the refrigerator for 10 to 15 minutes. Preheat oven to 350. Sprinkle the bread pudding ...

Cinch in Santa Monica serves a rum-raisin bread-and-butter pudding topped with banana ice cream. There’s a vanilla brioche pudding with caramel sauce at Zazou in Redondo Beach. At the Grill on ...

Whatever I order at Harvest, I always, always conclude with the bread pudding. It's a legendary dish -- and deservedly so. All the usual dessert adjectives apply to Harvest's square of brioche ...

Gourmet bread pudding is having a moment. The old-school dish is popping up all over the place, from casual chains like Uno Pizzeria & Grill to fine ... features a walnut brioche bread pudding ...

For the bread and butter pudding, preheat the oven to 180c and grease a baking dish. Spread both sides of the sliced, toasted brioche with lemon curd and cut into triangles. Layer the brioche ...