Here is a quick and easy recipe on how to grill trout (or salmon) on the BBQ, and make your own marinade. ▶ Click here to ...

Put the trout fillets in a medium glass dish or stainless-steel pan. Sprinkle the fish with the remaining 1/4 teaspoon salt. Add half of the oil and vinegar mixture and turn to coat.

Prepare brook trout, steelhead or rainbow trout, or lake trout for dinner with these smoked, grilled, and sautéed trout recipes showcasing the delicious freshwater fish.

Grill the trout over medium heat, about 3 to 4 minutes per side, or until the flesh is firm to the touch. Cut the twine and place each fish on a bed of potatoes. Halve the remaining lemon and ...

Grill the trout: Oil and season the fish inside and out. Place on hot grill for 3 minutes, then quarter turn to get diamond marks and flip after 2 minutes. Quarter turn again after 2 minutes, then ...

Clean the fresh trout removing the belly bones and dorsal bones. Season the fish with the spice rub and olive oil, lightly grill for 2min. Remove the fish from the grill and add the wood chips ...

Top the folded trout with your favorite vegetables. Pour the Summerfest atop the medley, filling a glass with the remaining ...

Grilled Bacon-Wrapped Trout. ... Get the recipe: Grilled Bacon-Wrapped Trout. Comments. More Dinner in Minutes recipes. HAND CURATED. Aaron Hutcherson. Corn and Scallion Fried Rice. June 23, 2025.

Step Three: Pick a Trout Recipe. How you decide to cook your trout depends on if it’s whole or filleted. That’s why we’ve included four basic recipes—two for whole trout, and two for filleted trout.

Grilled Bacon-Wrapped Trout. This recipe from grilling expert and cookbook author Elizabeth Karmel gives you moist fish with a scrumptious, smoky flavor. As a bonus, no flipping is required.