Step away from the veggie peeler. The best way to eat sweet, fresh guava only requires a simple set of tools you probably ...

Guava is the flavor of summer 2025, and our editors are standing by it. The guava fruit is packed with protein, fiber and ...

But when I first took a bite of my newly preferred alternative—guava and cheese—my taste buds rejoiced. “Guava and cheese is the Cuban peanut butter and jelly,” explains Ricardo Barreras ...

Enter the guava and cheese cookies from Paola Velez’s new cookbook, Bodega Bakes: Recipes for Sweets and Treats Inspired by My Corner Store, which are unexpected and easy to prepare.

"You do not want to miss experiencing the magic that is cheese and guava," says Camille Becerra, author of the 'Bright Cooking' cookbook. Camille Becerra zeroed in on a perfect sweet and savory ...

Roll puff pastry into a 12-in. square. Place Brie round in center of pastry. Spread 1/3 cup guava paste over cheese; sprinkle with 1/3 cup pistachios. Fold pastry around cheese; trim excess dough.

But don’t tell the people of Quito this — the empanadas at Delicias Ambateñas were better than the ones I had in Ecuador, so ...

That, a ham and cheese croissant and a chocolate twist pastry were more flaccid than flaky. But the refugiados (guava and cheese pastries) and cheese rolls, with their tangy, creamy fillings ...

I grew up eating flaky guava and cheese pastries like these empanadas from Latino bakeries and coffee shops, and the sweet tropical flavor has always tasted like home to me. The salty-sweet ...