A delicious Middle Eastern shakshouka made with juicy tomatoes, saffron, harissa, and eggs—perfect for sharing with friends.

June 3, 2025. More for You ...

For years, Tunisians have been picking bright red peppers, combining them with garlic, vinegar and spices and turning them into a saucy spread called harissa. The condiment is a national staple ...

When my favorite boutique spice house, New York Shuk, developed their Rosey Harissa Spice, a dry version of harissa flecked with rose petals, it inspired me to develop this chicken recipe.