Soft, moist coffee cake topped with a buttery brown sugar crumble—easy and delicious!

Rosalind Rathouse could 'never have predicted' how many chemicals and additives would end up being added to what we eat.

ACTIVISTS disrupted high end retailer Harrods chanting “they are eating all the cake, tax the ultra rich” to demand the ...

A Portland-area cake specialist is among the bakers creating incredible cakes on the Food Network show.

There’s something almost spiritual about the perfect slice of cake – that transcendent moment when fork meets frosting and time seems to suspend itself in a sugar-dusted pause. At Resch’s Bakery in ...