Not just whiskies, single malts or gins, India is now known around the world for its rums too. In what could be an earnest ...

Tamarind rice, known locally as Puliyodarai, Pulihora, or Puliyogare, is one of South India's most iconic comfort foods. With ...

Red Hoop Talk, the Association on American Indian Affairs’ signature Native news and talk show, continues to serve as a ...

The entrepreneur behind the American brand that serves up scoops of ginger root, masala chai and garam masala ice cream, on ...

Our resident food and drink correspondent James Vukmirovic discovered some incredible streed food at a historic attraction in the Black Country.

Opinion. As the Trump administration moves to defund Native CDFIs, Pete Upton argues that Congress must protect and expand seed capital funding to sustain tribal economies and uphold trust ...

Tomato rasam is more than just a soup—it’s a healing, flavour-packed staple that sits at the heart of South Indian cuisine.

Alcoholic Beverages Regulations, introducing new definitions for RTDs, country liquors, honey wine, and craft beer. Changes ...

Dubbed the ‘wedding of the century,’ the celebration is expected to cost approximately €55 million (over Rs 548 crore). In contrast, Anant Ambani and Radhika Merchant’s 2024 Mumbai wedding reportedly ...

From freeze-dried moon soup to a smuggled sandwich, here’s how astronauts have dined beyond Earth — including Shubhanshu Shukla’s sweet taste of home.