News

Chocolate is one of the top food cravings worldwide. Many things, from dehydration to culture, can cause chocolate cravings.
Not everything on the Outback menu wins over New Yorkers—here’s what they skip and what they keep coming back for.
A wasp found in a Whittaker's honey chocolate bar has prompted a production line shutdown and full-scale investigation. The wasp was found baked into the new Nelson Pear and Manuka Honey flavoured ...
Chain restaurants may not be the first places you think of for gluten-free dining, but many of them are surprisingly accommodating. We've rounded up the best.
Learn how to make an easy and delicious handmade Father's Day gift with truffle chocolate honey ganache! This simple recipe uses milk chocolate, whipping cream, honey, and rum to create a creamy ...
There’s a new “shroom” business booming in Portland and before you ask, no, it’s not serving those kinds of mushrooms. Shroom Coffee & Bar, a new coffee shop in Southeast Portland, is ...
With easy-to-understand dosing guidelines and all-natural ingredients, the best mushroom chocolate bars not only satisfy your sweet tooth but also promise different health benefits.
Chocolate, honey and banana everyday loaf cake This rich, chocolatey honey and banana loaf is ridiculously moreish and best served with a cuppa ...
Many are vegan, like the Pesto with ricotta, roasted peppers, sunblushed tomatoes and red onion on a pesto base, as is the Sweet Marg with hot honey and basil and Shroom, which is self explanatory ...
As the first permanent addition to the Honey Bunches of Oats cereal portfolio in five years, the new cereal flavor is made with “real chocolate and real cocoa” as well as crispy sweet-cocoa ...
And this year, just in time for National Hot Chocolate Day on January 31, Hotel Chocolat is raising the bar even higher with two exciting new flavours: Love Ya Honey and Nuts About Raspberry.