A chef has shared his three-minute recipe for perfect poached eggs - and you only need one simple ingredient to get ...

A poached egg is a culinary delicacy that may seem difficult to prepare, but thanks to Jamie Oliver's tips, you'll learn how ...

Instagram user @dailyoriginalvids posted a video on the social media platform, captioning it "I wish I knew this sooner," as she demonstrated an innovative way to make poached eggs. Instead of ...

Learn how to make crispy carrot pancakes with besan and poached eggs for a delicious South Asian-inspired dish.

Poached eggs can be one of the simplest yet hardest foods to cook. They can be tricky because they require the right combination of heat and water movement to set the egg whites while keeping the ...

To get the perfect poached egg, James Martin claims that you need to add a teaspoon of white vinegar to boiling water and do one important task after cooking it. Vinegar is not something I'm a big ...

According to James Martin, the secret to achieving the perfect poached egg lies in adding a teaspoon of white vinegar to boiling water and performing one crucial step post-cooking. I'm not ...

A bounty of high-quality extra virgin olive oil has come my way, thanks to a round-figure birthday and the generosity of friends. It has me seeking to use it in ways that honour the best this product ...

One common piece of advice touted to make the perfect poached eggs involves adding vinegar to the pan before cracking in the egg to help it poach more easily, but one cook has shared that this is ...

Perfectly poached eggs served on a bed of thick, garlicky yogurt and drizzled with a spicy sauce – yum. Just add some crusty bread and a big hug.

Season with 1/2 teaspoon each salt and pepper. Make eight shallow wells in the sauce. Working with 1 egg at a time, crack into a small bowl, and then gently pour into a well. Sprinkle the eggs ...