Explore the rising trend of Andhra cuisine in Hyderabad, from traditional biryanis to coastal delicacies, capturing local ...

Hyderabad: In a fresh push to transform Telangana's Anganwadi centres, women and child welfare minister Seethakka on ...

Beyond the well-known Hyderabadi and Awadhi biryanis, India boasts a diverse range of regional variations. From Karnataka's ...

It's no secret that Hyderabad's Old City is a treasure trove of old school biryanis and authentic Mughlai kebabs. Some of the ...

Adha, People for the Ethical Treatment of Animals (PETA) India, in collaboration with the Serve Needy Voluntary Organisation, joined hands with vegan singer and actor Zahrah S Khan to donate vegan ...

Hyderabad witnessed grand celebrations of Eid ul Adha as thousands gathered for prayers at major Eidgahs. Animal sacrifice, ...

Moti Biryani, often referred to as the “Jewel of Biryanis" originated from the royal kitchens of Hyderabad and Awadh. This ...

The event was aimed at encouraging people to choose alternative forms of sacrifice, which not only honours the spirit of Eid ...

I love Hyderabad. Its storied history (in part as a global centre of pearl, diamond and emerald trade) and its progressive ...

Join a Belgian traveler on a wild adventure to places most people never visit! Watch as he films unique spots and has awkward (but hilarious) conversations with locals along the way. Expect laughs, ...

A delightful video of Aussie food icons Matt Preston and Gary Mehigan enjoying India’s beloved biryani is going viral.

Hyderabad's dining culture has largely been associated with biryani—think Grand Hotel in Abids, Paradise, Hotel Shadab and Shah Ghouse. While biryani is still the go-to food in the city ...