In the world of Indian snacks, the state of Gujarat is a gift that keeps on giving. Further cementing its monopoly over the snack aisle is gathiya, a salty treat made from chickpea flour.

Indie brands are making over the snack aisle with an infusion of flavors, ingredients, and recipes from around the world.

West Delhi households top the nation in FMCG spending, reflecting strong taste preferences and higher affluence, as revealed by Kantar’s micro-level consumption study.

This recipe has all the qualities that make a snack irresistible. It’s alluringly colorful, has a gratifying crunch and boasts sweet, spicy, tangy and salty flavors that pop with the energy of a ...

Indian snacks can be healthy and tasty with low sodium ... They're satisfying without being overly salty, making them a perfect guilt-free snack. Chana chaat is a refreshing and nutritious snack ...