Pressure-cooking these 10 foods can, at best, lead to disappointment and disaster. Read this to find out which 10 foods and ...

¼ teaspoon black pepper. Directions. Brown and crumble the Italian sausage over medium heat in a 3.5-quart braiser or a 12-inch skillet with a lid.

2 1/2 pounds butternut squash—peeled, seeded and cut into 1-inch dice. 3 tablespoons extra-virgin olive oil. Salt and freshly ground pepper. Freshly grated nutmeg ...

For the simplest, dump-and-serve version of this recipe, don't make sausage sauce; just use a 24-ounce jar of marinara sauce from the grocery store.

Imagine all the delicious, cheesy, meaty goodness of your favorite pizza, transformed into a comforting, easy-to-make ...

These 20 dump-and-go meals take the guesswork out of cooking, letting you enjoy easy, satisfying dinners every night.

Think cozy, simple, and satisfying — the kind of meals that feel like a hug after a long day, no apron gymnastics required.

While we all know that crisps are a major culprit when it comes to upping our salt intake, there are a number of other foods ...

Restaurant-quality, one-pot comfort food at home? Here's how Passanante's made it easy for my family—and it can for yours.

From meatballs and soups to taco salads and hamburgers, chefs shared their go-to dinner recipes for ground beef, plus the recipes they always skip.

Frozen vegetables are just as healthy as fresh. The best vegetables for weight loss are packed with fiber and low in calories ...

The best Instant Pots are versatile multi-cookers that combine slow cooking, pressure cooking, rice cooking, sautéeing, steaming, and more in one handy appliance. The original Instant Pot was an ...