Garlic bread is easy to make and requires less than five pantry staples. With one key tip, you'll achieve perfectly golden, buttery bread every time.

Two years after launching Bread Fest in Portland, festival founder, Brad Kohler, is opening his first bread-centric bakery in the Central Eastside.

Scientists have discovered an ancient bread recipe in Turkey—and now the local bakery that recreated it can’t keep up with demand. Some 5,000 years ago, someone buried a piece of charred bread ...

A rare 5,000-year-old bread loaf was recently found in Turkey's Eskisehir province. Preserved by burning, it's now recreated by bakers using ancient grains.

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central Turkey.

Here's why white bread is so sought after, how it differs from other types of bread and why it seriously lacks nutritious value.

In total, the FDA said 818 cases of Upper Crust Bakery bread are suspected of containing glass pieces, including 699 cases of the company’s 18-ounce multigrain sourdough packages, the largest ...

An urgent recall for hundreds of cases of frozen bread sold throughout the U.S. was issued after the FDA said "glass fragments" were found on top of the bread.

Urgent recall alert: Upper Crust Bakery is recalling three types of bread rolls—Ancient Grains Hoagie Roll, Multigrain Sourdough, and Whole Grain Multigrain—sold in six states due to potential ...

“Existential Bread,” a book by the poet and amateur baker Jim Franks, is only sort of about bread.

A dietitian explains why wheat is healthier in the wheat bread vs. white bread debate. Plus, the benefits of each, and what to know about each bread type.