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Think of Miguel Jara as the beloved mayor of a reasonably-sized town. La Taqueria, the San Francisco restaurant he's owned and operated since 1973, is his fiefdom. He makes sure everything is ...
Though not your typical San Francisco burrito, La Taqueria’s burrito comes with a high recommendation, 9/10, and some advice: Double wrap any leftovers because this saucy little thang will end ...
It is over. America's best burrito has been crowned. And the winner is one of the originals: the Mission District's La Taqueria. The carnitas burrito -- no rice! -- from La Taqueria beat out tens ...
The burrito from La Taqueria in San Francisco, Calif. Anna Maria Barry-Jester/FiveThirtyEight It's been said that one should never discuss religion or politics in ...
This week, Dining on a Dime host Lucas Peterson continues his exploration of San Francisco with the Mission-style burrito. It’s not what you might think, though: What La Taqueria does is ...
La Taqueria, which Miguel Jara opened back in 1973, draws immense lines—and it’s worth the wait. If you’re coming to San Francisco to visit, you should brave the line. This burrito has all ...
Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel.
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