When cool enough to handle, cut the tuna into 1-inch pieces. In a large pot of boiling salted water, cook the linguine until al dente; drain. Meanwhile, heat the remaining 1/4 cup plus 2 ...

As featured on AllRecipes, Stanley’s recipe only requires three ingredients: pasta, Parmigiano Reggiano and butter. Stanley opts for the teeny tiny stelline pasta (aka little stars, estrellas ...

This pasta with spinach, feta and yogurt is speedy, filling and easy to execute well. (Case in point: My teenager made it for us.) By Kim Severson Melissa Clark’s pasta with spinach, feta and ...

Credit: Left: Photo: Chris Simpson; Food Styling: Jessie YuChen; Right: Iryna Tolmachova/Shutterstock Credit: Left: Photo: Chris Simpson; Food Styling: Jessie YuChen ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

It doesn't get easier—or tastier—than buttered noodles. Whether you dress them up or down, there's just something so comforting about how pasta, butter, cheese, salt, and pepper all come together to ...