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Two Halifax entrepreneurs are taking Lebanese food from a regional franchise to a national level. Tony and Peter Nahas say ...
Two Halifax entrepreneurs are taking Lebanese food from a regional franchise to a national level. Tony and Peter Nahas say Mezza Lebanese Kitchen now has 24 outlets, including recent additions in ...
The Canadian Press on MSN11d
N.S.'s Lebanese entrepreneurs build a national presence, as Shawarma leads the wayAt a Mezza Lebanese Kitchen restaurant, Tony Nahas demonstrates slicing from a spit of roasting chicken much as his father ...
Cooks for annual event share their recipes for Lebanese flatbread za’atar manakeesh as well tabbouleh and hummus — but there ...
Cooking Lebanese food is more accessible than many ... Ready in just under 20 minutes, it's a must-try recipe for busy families looking for something quick, yet satisfying. This Middle Eastern ...
The quick-service restaurant uses generations-old Lebanese recipes for its dishes, including chicken shawarma, Halifax donair, souvlaki, falafel, and more. Each of the carefully crafted fillings can ...
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Lebanese Chicken FattehLebanese Chicken Fatteh Posted: May 12, 2025 | Last updated: May 12, 2025 🥣 FATTEH INGREDIENTS 15 oz can chickpeas 1 large Arabic pita bread 2 Tbsp extra virgin olive oil 1/4 cup pine nuts 1 lb ...
A reader, Ron, said he enjoys making a recipe I did a few years ago for shawarma-style lamb and wondered if it could also make with chicken. My answer was yes, but I said I would have to come up ...
Heat the oil in a heavy-based pot. Add the onion and chicken, cooking until they are lightly browned. Season well with salt and pepper. Add the carrot, swede, herbs and stock, and bring to a ...
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