Brothers Nick and John Srour are making their first big move since taking over the Lebanese restaurant their parents founded.

Check out a reader-exclusive discount plus a $27 steakhouse lunch. Elsewhere, discover new spa-cuisine and retro vibes at a ...

Spread Kitchen Featured in Full-page Chronicle Story Cristina Topham actually started her Sonoma culinary career by cooking ...

Get your first taste of Fall River’s new Lebanese Pita Pocket at its grand opening slated for Thursday, June 19, at 11 a.m.

Where to go for affordable and flavorful Lebanese cuisine, ice cream that harnesses Asian diasporic flavors, and unique cold ...

Lebanese influence isn’t just street food territory; it’s also crashing the fine dining party. SAN ANTONIO, TX, UNITED STATES ...

Welcome to SAIDA, a Mediterranean city in the south of Lebanon. We are here in the "fishing town" to EAT and Saida (or Sidon) ...

Naya first popped up in NJ with a Paramus location back in 2023 (which has since moved to Montvale), and their Exchange Place spot in Jersey City opened last year. And for good reason. People are ...

From food trucks to luxury rentals, local entrepreneurs are preparing for an unprecedented opportunity as the world turns its ...

The muhammara, a spread of red pepper and walnuts combined with olive oil and salt, is inspired by Rause’s days cooking ...

It became popular enough that the family decided to drop “Market” from the business name and focused on running a restaurant, Rayan Saleh said. While her parents always craved Lebanese food ...