Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to ...

If you're not adding this amazing condiment to your favorite Mexican meals, you're missing out. It adds the perfect amount of ...

Busy? Hungry? Lazy? Same. These 15 five-ingredient soups are cozy, fast, and foolproof—like culinary magic for chaotic ...

Discover the joy of soup season with these comforting recipes that cater to all tastes and dietary needs. From hearty ...

Simmer dried lentils with diced carrots, onions, and celery in broth until tender. Add a bay leaf and garlic for flavor depth ...

Bulk: Add pre‑cooked grains or canned beans. Umami & acid: Stir in miso (Hack #2) plus a vinegar splash (Hack #4). Veggie ...

Pressure cook the moong dal with turmeric, tomatoes, green chillies, ginger and mash lightly. Place bondas in a bowl, pour ...

African cuisine is known for its rich flavors and diverse ingredients, and lentils take center stage in many traditional dishes ...

One-pot bean and tomato stew with cod: Kay Chun offers yet another excellent destination for all your canned beans in this ...

Saffron and salt are two ingredients that can take the taste of any dish up several notches. When paired together, they make ...

The strict pandemic prevention and control measures implemented in Shanghai, Beijing and some other places have ironically helped increase the sales of luosifen, a snail-based rice noodle soup dish.