Dr. Stamp is a professor at The University of Minnesota! According to Linked In, he was the inventor, creator, and section manager of 'Baked Lays,' for PepsiCo's snack division Frito-Lay. According to ...

Making chips at home can go awry if you select random seasonings to dump on them. Knowing which seasonings to use and how ...

There’s a reason that onion dip is served at practically every Super Bowl party: it’s hard to beat the punchiness of alliums ...

In the Instagram clip, Marissa Mullen, the author of That Cheese Plate Wants to Party, dropped a brilliant hack for turning ...

If you're looking for the perfect Super Bowl snack that hasn't been done to death (we're looking at you, nachos), try ...

The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...

A new neural network process has designed wireless chips that can outperform existing ones. This convolutional neural network analyzes the desired chip properties then designs backward.

Manuela López Restrepo is a producer and writer at All Things Considered. She's been at NPR since graduating from The University of Maryland, and has worked at shows like Morning Edition and It's Been ...

Google Trends shows people are searching about a potential Lay’s potato chips recall. VERIFY reader Jay reached out to ask if ...

This time, the organization has updated its Lay’s Classic Potato Chips recall to Class I. The potato chips were previously recalled last December due to an undeclared milk allergen. "Frito-Lay today ...

PORTLAND, Ore. — The Food and Drug Administration this week elevated a recall from last month of some bags of its Lay's Classic Potato Chips, sold in Oregon and Washington, to a Class I recall ...

A product recall of Lay's Classic Potato Chips is now at the highest risk level for a batch that may contain undeclared milk ingredients. The chips involved weren't shipped to Kentucky ...