Bring 2 tablespoons water and 1 1/2 teaspoons Old Bay seasoning to a simmer over medium-low heat in a small skillet or ...

Olivia's in Gettysburg stopped by FOX43 to cook a shrimp and lobster pasta recipe with caramelized cremini mushrooms and paired with a refreshing sangria.

Tender clams and diced potatoes swim in a creamy base that warms you from the inside out, especially welcome when West ...

In the shadow of BWI Airport sits a culinary treasure that locals have been trying to keep secret for years – G&M Restaurant and Lounge in Linthicum Heights, Maryland. From the outside, it looks like ...

When I get my limit home, I know a New England–style razor clam chowder is on the menu, as is linguine with clam sauce, or pasta alle vongole as ... vinegar along with plenty of lime juice, diced red ...

If sauce gets too thick, add a splash of water. 2. If using fresh pasta, add the razor clams to sauce when putting pasta into boiling water; if pasta is dried, wait until it is half-cooked and then ...

Pasta tossed with plenty of chopped clams, garlic, and tomato sauce is an iconic Italian-American dish. Here, a few simple touches enhance that homestyle taste: A dose of anchovies boost the ...

With spice-rubbed grilled boneless chicken served with a beurre-blanc sauce ... kalamata olives and red-wine vinaigrette. 2345 S. Ocean Blvd. The most popular dishes of the season at Al Fresco ...

The linguine features al dente pasta enveloped in a rich tomato and clam sauce, while the baked clams are topped with seasoned breadcrumbs and herbs, then broiled to golden perfection. More for You ...