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A beloved "red-sauce" Italian restaurant frequented by the likes of Frank Sinatra and other major celebrities has closed ...
Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Guido’s, a longstanding Sawtelle red sauce Italian ...
Located in a slightly industrial area by the Santa Monica airport, Cosetta, from pizza maestro Zach Pollack, champions the ...
Italian newcomer Alba brings la dolce vita to Los Angeles, one Negroni at a time. This New York transplant offers three different Negronis, with the Rosa in Bianco being the most popular.
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