Hot dog eating contests may look like a gross display of ravenous gluttony, but there's actually a science to the consuming ...

Sonoran dogs, wrapped in bacon, and stuffed into soft bolillo rolls, are topped with onions, pinto beans, crema, and mustard: ...

Joey Chestnut is set to return to the Nathan’s Hot Dog Eating Contest Friday, July 4 after a one-year ban due to a ...

125,000-year-old 'fat factory' run by Neanderthals discovered in Germany Hamas issues warning to Arab countries as it mulls Trump ceasefire deal ...

Landing at No. 8 on the list is Fork in the Road. While it’s higher in fat, Mary Sabat MS, RDN, LD approves of the ingredients. “Fork in the Road Uncured Grass-Fed Beef Hot Dogs are a healthy choice ...

So the first rule of cooking a hot dog is to know that it’s a sausage, and like all sausages, it can be ruined pretty easily: blackened, cracked, and dried out. “The key is to keep the juice ...

The bun stands vertically with the hot dog (and toppings) nestled inside. It’s also a more substantial bun than the side-slit, which makes for a heartier meal.

According to Mashed, Jim's is the best spot in Illinois for a dog. The buns are slathered in yellow mustard before receiving a huge scoop of grilled sweet Spanish onions and spicy peppers. You can ...