ANN ARBOR, MI - In 2015, a University of Michigan study found 41% of its students are food insecure ... and graduate students combined. The Maize and Blue Cupboard aims to fill that access ...

Bryan said leftover food will go to Maize and Blue Cupboard — a student-led food pantry — and to Student Food Co., which provides affordable produce to students. LSA junior Connor Kippe is one of the ...

Simply by reading the writing on the wall, it is obvious the place current and former University of Michigan athletes like to go is Maize and Blue Delicatessen ... With such food shows from ...