French fries are a staple of fast food menus everywhere—crispy, golden, and irresistibly salty. But while they may be ...

Most people have a favorite fast food place, a go-to whenever they're in a rush for dinner or just don't feel like cooking.

Burgers are always big, but fried-chicken sandwiches (and tenders, strips, fingers and wings) have dominated the Bay Area’s ...

“Mr. Charlie's on LaBrea, it's like a vegan McDonald's. The French ... crispy but not too crispy.” “The best fries are from The Habit. They’re just so good. They don’t have too much salt.

Though it might seem obvious that french fries are vegetarian, that’s not always the case. McDonald’s ... crispy brussels sprouts are all fried in beef tallow as well. If you “love that chic ...

Bad fries can ruin a meal, especially when your restaurant ... ordering a McDonald's cheeseburger. In the magical land of Australia, there is a common fry seasoning called chicken salt.

Beloved burger chain In-N-Out has flunked a new french ... and perfectly crispy outside (with the exact right amount of salt for finger-licking supremacy).” “McDonald’s fries are undeniable ...

The History Behind French ... McDonald’s fries hit all the right notes—uniform in presentation, crispy on the outside, and soft on the inside, with just the right amount of salt.

The simply-seasoned, hand-cut fries, gluten-free on request, draw comments such as "crispy and ... M's version as "the best french fries, even better than McDonald's," the comparison is not invoked ...

Following our USA TODAY Network Florida Dining & Entertainment Team's story about the best burger restaurants ... French fries. The thin, hand-cut fries are adorned with chunks of coarse salt ...

The the thin-cut spuds — which resemble the shoestring, floppy ones from McDonald's — are pretty delicious ... wall's version of the dish features crispy french fries, lump crab meat, seafood ...