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Here's my copycat of the famous Hairy Bikers Sausage Casserole, using ingredients that are easier to find in the US!

Chef Bryan Voltaggio loves this make-ahead dish: a classic baked bread-and-egg casserole with bites of pepperoni, mushrooms, and gooey cheese. It's as good for dinner as it is for breakfast.

With MyRecipes, your personal recipe box, you can save and organize your Southern Living favorites and thousands more in one place. Pork sausage, green bell pepper, scallions, hash browns, and two ...