Some people prefer to raise heritage breeds or multipurpose breeds for meat. Delaware, New Hampshire, Plymouth Rock, Wyandotte, Holland and Orpington are some of the old-fashioned breeds that can ...

Domestic pigs (Sus scrofa domesticus) are believed to have branched off from wild boars (Sus scrofa) through domestication ...

We've compiled the key characteristics and anecdotal information on 20 compelling heritage chicken breeds, including the Rhode Island Red, Leghorn, Australorp, Jersey Giant and more.

Popular meat breeds include the Cornish Cross, Jersey Giant, and New Hampshire. The length of time to grow the birds to the desired weight can vary depending on their diet. The Cornish Cross can reach ...

Truly knowing your beef is about more than just recognizing the different cuts, one should also know what to expect from each ...

One of the oldest breeds in the United States, these sheep with a funny name developed from the original sheep brought by Spanish explorers in the 1500s. It’s named for the first non-native settlers ...

But if you can find a local farmer with meat breeds, feeding their sheep grass, or better yet, if you can raise the sheep yourself — well, you won't find anything better. WOOL.

The English Leicester makes no sense or cents on the farm's profit and loss sheet, but some farmers are passionate about the ...

The simple answer is: Yes! A chicken can produce both meat and eggs. But there is more to it... The breed of chicken really determines how many eggs or meat can be produced. Lately, there has been ...