Don’t use thick-cut or bone-in pork chops for this recipe. Look for boneless pork loin chops that are ¼ to ½ inch thick. They ...

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The salt-and-pepper treatment is a Cantonese technique ... Sichuan peppercorns for this recipe is in an electric spice grinder. Don’t use thick-cut or bone-in pork chops for this recipe.

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The salt-and-pepper treatment is a Cantonese technique that can be applied ... The easiest way to grind the tongue-tingling Sichuan peppercorns for this recipe is in an electric spice grinder. Don’t ...