Peruvian ceviches are my favorite, and this was no exception, with a touch of that aji amarillo blended into the zesty lime ...

The dish known as salad is said to date back to the ancient Roman habit of dipping romaine lettuce in salt — “herbe salata” means “salted leaves.” ...

Chicken in mole is one of two dishes in the "best deals" section of El Pacifico's menu that are made with mole poblano. The ...

The Blackened Shrimp Taco deserves special mention – perfectly seasoned shrimp with a slight char, topped with fresh lettuce, pico, and a mango avocado salsa that brings sweet tropical notes to the ...

The simple garnish of diced onions and fresh cilantro allows the meat to remain the star while adding brightness and texture. Chicken taco enthusiasts will appreciate the pollo asado version, ...

The nuggets, made from all-white meat chicken marinated in jalapeño buttermilk and coated with a blend of breadcrumbs and ...

Explore legendary dishes that originated in Texas, from smoky BBQ to Tex-Mex—iconic flavors that shaped Texas cuisine and ...

Here are five Mexican-inspired recipes ... This meat-based dish includes both chicken sausage and chicken. Combined with the black beans and other vegetables, this recipe will keep you feeling ...

Stir in the remaining tablespoon of Italian herbs, the diced tomatoes, and the roasted red pepper strips. Mix well to combine. Arrange the chicken pieces ... salt and cracked black pepper, and ...

Layered with tender chicken, seasoned red rice, melty cheese, and bold Mexican spices, it’s everything you want in a hearty casserole—easy to make, incredibly satisfying, and guaranteed to ...

crushed One small bunch of fresh thyme Four bay leaves 600ml red wine Six small skinless and boneless chicken breasts Two tbsp olive oil 75g butter Three tbsp plain flour 350g smoked streaky bacon ...