Looking for a classic Chinese-style rice dish? Learn how to make Yang Chow Fried Rice — a vibrant mix of rice, shrimp, Chinese sausage, peas, and scrambled egg stir-fried in garlic soy sauce. It’s ...

Arizona has no shortage of Mexican restaurants claiming to serve authentic cuisine, but Carolina’s doesn’t need to make such ...

In a world of cookie-cutter Tex-Mex chains, Cielo stands apart like a technicolor dream in the West Texas landscape – bold, ...

From Memorial Day sides, mains, salads, and more, this BBQ menu has everything you need to kick off the summer season right.

Lorenzo’s Mexican Grille has a wide variety of favorites, but nothing distinguishes the Loudon County restaurant.

The salt-and-pepper treatment is a Cantonese technique applied to meat, seafood and tofu. The protein typically is deep-fried ...

Love it or hate it, Spam has developed a cult following of epic proportions. From Spam musubi to fried rice, these Spam ...

Margarita Nuñez has run a popular taqueria in Mexico for the past 30 years. Now, she brought her recipes to a classy sit-down restaurant in Pensacola.

Place sugar into a heavy saucepan over medium-high heat. Cook, stirring constantly, until sugar melts and turns a golden amber color, about 10 minutes. (watch carefully once syrup begins to change ...

and Mexican-influenced dishes—and numerous ways to cook them, including in a crockpot. Since we’re bringing in a slow cooker, the following recipes are less about authenticity and more about ...

The crisp-fried ... recipe specifies shrimp of a certain size, just about any size will work. Related Articles Umami’s still a new concept for many cooks. Here’s what to know. Herbed Green ...